Crawfish Tail Meat sauteed with Roasted Red Peppers and Green Onion, served in a Cajun sauce.

Presents itself with a brilliant straw hue, revealing aromas of green apple that will develop into more honey and almond notes. Perfect for Picatta and Seafood Dishes.

10 / 13.5 / 36

Opening with aromas of passion fruit, grapefruit and Kaffir lime, the creamy mid-palate features notes of white peach, honeydew and guava. Juicy tropical notes linger on the long, persistent finish.

10 / 13.5 / 36

Aromas of blackberry, licorice and toasted spice. On the palate, the dense and juicy mouthfeel features blackberry compote and rhubarb pie notes that carry through a finish lingering of oak spice.

12 / 16 / 44

The fruit comes exculsively from our top tier vineyard ites and most exceptional blocks in Beckstoffer Georges III in Rutherford, & Candlestick Ridge Vineyard Howell Mountain

140

The Merlot is intensely elegant, while the Sangiovese is fresh and bright. The Syrah adds depth and body, offering a bold expression of ripe cherry, and blackberry preserves.

10 / 13.5 / 36

A blend of predominately Cabernet Sauvignon and Merlot from acclaimed AVA’s including Rutherford and Howell Mountain. Flavors of black and red cherry, raspberry and cassis.

10 / 13.5 / 36

Full bodied, rich, and exquisitely balanced with aromas of dark berries, mocha and spice on the nose.

15 / 20 / 56

Cazadores Silver Tequila, Pink Grapefruit Juice, fresh pressed Lime Juice, Lemon-Lime splash

10

Broiled Fresh Grouper Filet copped with a White Wine Garlic Butter Sauce. Presented with your choice of side.

14oz Choice New York Strip, charbroiled to your specification. Finished with sauteed Mushrooms, Au Jus and Zip Sauce. Served with your choice of side dish.

Pounded Italian Breaded N.Y. Strip, sauteed and finshed with our house made Amogglio. Accompanied with Angel Hair Agli Olio

Golden fried Boston Cod Filets served with crispy French Fries and Tartar.

10 Jumbo Shrimp, lightly battered, fried, and served with Cocktail Sauce and a side dish.